~ this dish is very suitable for beginners to try ~ it's easy to make ~ it's time-saving and labor-saving ~ it's also easy to present beautiful appearance ~
Home cooked dishes. My method is very simple. I also add red pepper to match the dishes.
This kind of dumpling is very common. It's suitable for making meat filled dumplings. Today we focus on noodles. There are many kinds of dumpling filling. For example, celery meat filling (chopped celery and sprinkled with salt to squeeze water,... ...
Scrambled egg with tomato is a classic dish in Guangdong. Actually, it's not much different from scrambled egg with tomato. It's just that there are more crabs... There's more seafood, so the quality of the dish rises immediately... When we mix ... ...
I always like steamed prawns. Today, I made salt and pepper for the first time. My picky husband said it was the best prawns he had ever eaten. Share with friends who like to eat prawns ~
Haichang. I don't know its name. I only know that Shandong cuisine was famous first because of its merits. In the era of No MSG and chicken essence, Lu Cai's magic product is to dry and grind the sea intestines. Sprinkle a little freshness on th... ...
I can't eat all the leftovers. It's not good to keep it in the fridge all the time. Suddenly I want to eat the pot. So I'm making trouble with it.
You must know the nutrition of asparagus and Lily. Just in the past few days, the child at home has a little cough. He thinks about how to get lilies for her. Today, he just bought asparagus. It's nutritious and delicious
The avocado bought online in beancurd fruit a few days ago is very fresh. It's slowly matured in the refrigerator and freezer. After trying to eat avocado with sugar and dipping it in soy sauce, I always want to find some new ways to eat. Du Nia... ...
Insomnia at night. I just got up to make breakfast
The meat floss bought outside has food additives. The meat floss made by myself is pure and natural. The baby can eat at ease.
I haven't been to Xinjiang. When I married my family back from Xinjiang, I watched them pull the film. I felt that it was just breaking the noodles. So I generated my pull film. It's not authentic, but it's simple and fast. The taste can be adju... ...
It's famous in Shandong Province. The authentic pancake should be made of lard. The prepared pancake should be layered clearly. It will be spiral if you pick up the middle with chopsticks. It's yellow outside the mouth. It's soft and oily. You c... ...
Fancy bread looks beautiful. It's like a blooming flower. I'm in a very good mood. I made a lot of different styles of bread with this recipe, including toast. I think the bread made with this recipe is very soft and fragrant. Even the bread is ... ...